by Bev Walton | Jan 1, 2021 | Veganism, Vegetarianism
Published Jan 1st, 2021 Veganuary started as a campaign back in 2014, with the aim of supporting veganism throughout the world. Since then, over 1 million people have converted to a vegan lifestyle for the campaign whilst supporting this ever-growing mission. ... 
by Bev Walton | Dec 14, 2020 | Veganism
Published Dec 14, 2020 Veganism has become increasingly popular in recent decades. While vegetarians avoid meat but often allow themselves eggs and dairy products, dedicated vegans refuse all foods derived from animal sources and even non-food products – for... 
by Bev Walton | Nov 25, 2020 | Veganism
Published Nov 25, 2020 Sadly, we’re now living in a world where climate change is a very real threat to the planet we all live on. Increasing global temperatures, rising sea levels, melting polar ice caps, droughts, deforestation, species extinction and food shortages... 
by Bev Walton | Oct 29, 2020 | Veganism
Published Oct 28, 2020 In today’s gastronomic world, we can’t help being aware of meals that are different from the traditional ‘meat and two veg’ of yesteryear. When we say different, we mean lots of things. It could mean eating a meat other than chicken, beef, lamb... 
by Bev Walton | Jul 2, 2019 | Veganism
There’s no doubt about it, vegan foods and veganism are on the rise. Everywhere we look, we’re seeing more vegan foods emerging to tantalise our taste buds. From the innovative Silicon Valley Impossible Burger to the humble high street vegan sausage roll, plant-based... 
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